Spiral cooling tower
The Dough Divider by Ovensproduction is engineered with cutting-edge technology to deliver unparalleled precision in dividing dough, making it ideal for a wide range of bakery products, from bread to pizza and beyond. Its advanced mechanism ensures perfectly uniform portions every time, regardless of dough type or consistency.
Advanced Cooling for Premium Bakery Products
Maximize the quality and shelf life of your baked goods with the Spiral Cooling Conveyor from ovensproduction. This high-performance cooling station ensures seamless transition from baking to packaging, leveraging controlled ambient cooling to maintain the texture, flavor, and moisture of your products. Designed to preserve your bakery’s craftsmanship, it keeps your goods fresh and ready for packaging.
Versatile and Future-Ready Design
Built with a focus on flexibility, the Spiral Cooling Conveyor is tailored to your exact production requirements—whether it’s your oven capacity, available space, or future expansion needs. The system’s modular architecture ensures easy customization and adaptability, allowing you to adjust and upgrade as your business evolves. Choose between durable stainless steel wire mesh for heavy-duty cooling or modular plastic belts for easy maintenance and adaptability, depending on your specific production demands.
Smart Cooling for Superior Results
With its space-efficient design and customizable features, our Spiral Cooling Conveyor enhances productivity while safeguarding product quality. Invest in a solution built for long-term reliability and optimized performance, allowing your bakery to meet current and future demands with ease.
- Technical Specifiactions
- Benefits
- Options
Premium Food-Grade Materials:
Designed with the highest food safety standards in mind, our Spiral Cooling Conveyor uses certified food-grade materials, ensuring the purity and safety of your bakery products throughout the cooling process.Dynamic Speed Control:
Adapt to the changing demands of your bakery with adjustable speed settings that provide precise control over production, allowing you to handle everything from slow cooling to high-speed operations with ease.Cutting-Edge Electronics:
Equipped with top-tier electronics, our system offers precision control, boosting efficiency and ensuring consistent, uniform cooling across all product batches for optimal results.
Optimized Natural Cooling:
Utilizing ambient temperature cooling, our Spiral Cooling Conveyor preserves the freshness, texture, and overall quality of your bakery products without compromising efficiency. This natural cooling method ensures that your goods are packaged at their peak, maintaining their delicious appeal.
Multi-Functionality at Its Best:
Our Spiral Cooling Conveyor goes beyond just cooling—it’s a versatile system that can also be used for proofing, freezing, and a range of other bakery applications, making it a truly all-in-one solution for your production line.Tailored Customization:
Adaptable to your bakery's specific needs, we design the system based on your oven capacity, room dimensions, and production goals. Choose from a variety of conveyor belt materials, including stainless steel and modular plastic, to ensure optimal performance for your unique setup.Collaborative Design Process:
We pride ourselves on taking a consultative approach, working closely with you to fully understand your requirements. Together, we create a solution that not only meets but exceeds your expectations, delivering top-notch results for your bakery.